Moya salads/Moya classics
$16
Cabbage salad
Carrots dried cranberries, cashews with a sesame citrus vinaigrette
$16
$16
Green Apple
Arugula, almonds, gorgonzola cheese and apple cider vinaigrette.
$16
$19
Prosciutto and Melon
balsamic glaze
$19
$20
Octopus salad
White beans, olives, and roasted peppers
$20
$20
Burrata salad
Mixed greens,grape tomatoes , Kalamata olives,balsamic vinegar
$20
$22
Antipasti
mortadella,salami,prosciutto,asiago,manchego,peppers and olives,flatbread
$22
$20
Cheese plate.
$20
$6
Side of flatbread
$6
$14
Sautéed mushrooms
Pancetta , parmesan, white beans.
$14
Topped with herb salsa
Warm Mozzarella
Served on warm rosemary focaccia
Topped with herb salsa
$20
$20
Arugula salad with sun-dried tomato
Smoked Trout
Horseradish crème
Arugula salad with sun-dried tomato
$19
Butter beans,fingerling potatoes with a mustard vinaigrette
$19
Green peppers with a red wine vinaigrette.
Greek salad
Feta cheese fresh tomatoes, red onion
Green peppers with a red wine vinaigrette.
$15
$15
Meats/Seafood/Pastas/veggies /starches
All proteins dishes are served without veggies or starches so feel free to pick and choose from our menu.
$25
Roasted half chicken
Roasted garlic, rosemary, and white wine
$25
$32
gnocchi
fresh tomato jumbo lump crab cream sauce
$32
$30
Beef Short Ribs
Port wine reduction
$30
Spicy & Sweet cashew Shrimp
$25
fresh ginger orange juice sesame oil. julienne carrots and cabbage.
$25
$26
Roasted Branzino
tomatoe,caper, cilantro salsa
$26
$20
Fresh
Classic bolognese
$20
$28
Braised lamb
Fresh ginger honey glaze
$28
$55
Rack of Lamb sea salt and olive oil.
$55
$20
Fresh fettuccine
With dun-dried tomatoes in a creamy pesto sauce
$20
$18
Fresh Pappardelle
Pine nuts, shallots, parmesan, olive oil
$18
$8
Sautéed potatoes
Green onions, almonds, parmesan, truffle oil.
$8
$8
Sautéed broccoli
Shallots and olive oil.
$8
Our menu changes frequently, according to the availability of the freshest ingredients....
Our menu is designed to be shared and will be sent to your table as the kitchen prepares them .To make a complete meal ,we recommend 2 to 4 plates per person.......